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Herbs & Cultures
Image of American licorice

North America · Herb · № 955

Glycyrrhiza lepidota

Origin
Prairies, riverbanks and moist hollows across most of North America, from Canada to California and Texas
Traditions
Lakota medicine
1 traditionImage: MPF · Public domain

Herb · North America

American licorice

Glycyrrhiza lepidota

A legume with long, tough, sweet roots, related to true licorice. The root tastes of licorice; it contains less glycyrrhizin than Glycyrrhiza glabra.

Safety notes

The young shoots can be poisonous. Taken for longer, licorice root can raise blood pressure and lower potassium; not with high blood pressure, heart or kidney disease, in pregnancy or with diuretics. Traditional use is no proof of effect; consult a doctor or pharmacist if you are pregnant or breastfeeding, take medication or have a medical condition.

Cautions by tradition (1)
  • Lakota (Teton Sioux) medicine: Not with high blood pressure, heart or kidney disease or in pregnancy.

Preparation

Chew a piece of dried root, or make a tea of the root.

Use in traditions

The roots were eaten and used as medicine. The Lakota healer Eagle Shield, who received his remedies from the bear, gave wild licorice to the sick and sang a bear song with it, never more than three times: 'My paw is sacred, all things are sacred.' The bear was the animal that knows roots, because it digs them up with its claws.

Applications

Use by tradition

How different herbal traditions describe this herb. Amounts are traditional guidelines checked for obvious errors; they are not medical advice. For poisonous plants no dosage is given on purpose.

Lakota (Teton Sioux) medicine

Attributed effects

A remedy of Eagle Shield, who received his remedies for adults from the bear, used in treating the sick.

Preparation and amount

Give the root, with a bear song that is sung no more than three times.

Caution: Not with high blood pressure, heart or kidney disease or in pregnancy.

Ways to prepare herbs
Tea (infusion)