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Herbs & Cultures
Image of Globe artichoke

Europe · Food · № 296

Cynara cardunculus var. scolymus

Region
Europe
Origin
Europe (Mediterranean), Africa (north)
1 traditionImage: peganum from Henfield, England · CC BY-SA 2.0

Food · Europe

Globe artichoke

Cynara cardunculus var. scolymus

Traditionally attributed effects: liver tonic and restorative, promotes bile.

Safety notes

Traditional use is no proof of effectiveness; if you are pregnant, breastfeeding, taking medication or have a medical condition, consult a doctor or pharmacist.

Preparation

The flower bud as a vegetable; the bitter leaf as an extract or tincture. No dosage is given here.

Use in traditions

The artichoke was bred in the Mediterranean from the wild cardoon. In the 20th century the leaf extract became known as a remedy for the liver and gallbladder; it contains cynarin, which promotes bile secretion. Bitter artichoke leaf is used in Italian aperitifs such as Cynar.

Applications

Use by tradition

How different herbal traditions describe this herb. Amounts are traditional guidelines checked for obvious errors; they are not medical advice. For poisonous plants no dosage is given on purpose.

Herbal medicine worldwide

Attributed effects

Liver tonic and restorative, promotes bile.

Preparation and amount

Aerial parts.

Ways to prepare herbs
Tincture