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Herbs & Cultures
Image of Orange

Asia · Food · № 220

Citrus sinensis

Region
Asia
Origin
Asia (Southeast Asia, southern China) (cultivated hybrid)
3 traditionsImage: Ellen Levy Finch ( Elf ) · CC BY-SA 3.0

Food · Asia

Orange

Citrus sinensis

Traditionally attributed effects: against dandruff; sweet oranges good for skin and hair.

Safety notes

Traditional use is no proof of effectiveness; if you are pregnant, breastfeeding, taking medication or have a medical condition, consult a doctor or pharmacist.

Cautions by tradition (1)
  • Natural skin and hair care: Orange oil can make the skin more sensitive to sunlight.

Preparation

Grated, ground organic peel with water as a paste, 20 min on the scalp.

Use in traditions

Described in Ayurveda in the kitchen and daily care, natural skin and hair care and home, kitchen and folk custom. In herbal magic associated with attracts love, drives away negativity, prosperity, luck and joy. The sweet orange arose in southern China and reached Europe through Portuguese traders, which is why it is called 'portokal' in many languages. In Chinese medicine the peel of related species (chen pi) is an important remedy. In Ayurveda the orange (narangi) is eaten as a cooling fruit.

Applications

Use by tradition

How different herbal traditions describe this herb. Amounts are traditional guidelines checked for obvious errors; they are not medical advice. For poisonous plants no dosage is given on purpose.

Everyday Ayurveda

Attributed effects

Against dandruff; sweet oranges good for skin and hair.

Preparation and amount

Grated, ground organic peel with water as a paste, 20 min on the scalp.