
- Region
- Asia
- Origin
- Asia (South and Southeast Asia)
- Sanskrit
- Shyonaka
- Other names
- Sonapatha
- Traditions
- Ayurveda, Jamu in Indonesia
Asia · Herb · № 533
Oroxylum indicum
Herb · Asia
Indian trumpet tree
Oroxylum indicum
Traditionally attributed effects: astringent, bitter tonic, stomachic, pain-relieving, induces sweating; for diarrhoea, dysentery, acute rheumatism, oedema, ear infection; young fruit carminative, seeds laxative.
Safety notes
Traditional use is no proof of effectiveness; if you are pregnant, breastfeeding, taking medication or have a medical condition, consult a doctor or pharmacist.
Preparation
Bark powder 5–15 g; tea or decoction 14–56 ml; medicinal oil in the ear; part of 'dashamula'.
Use in traditions
Described in the Ayurvedic materia medica. Sanskrit name: Shyonaka. The large, sword-shaped pods hang from the bare tree like swords; it is the 'tree of Damocles'. The root bark (shyonaka) is one of the ten roots of dashamula. In Thailand and Indonesia the young pods are eaten.
Applications
Use by tradition
How different herbal traditions describe this herb. Amounts are traditional guidelines checked for obvious errors; they are not medical advice. For poisonous plants no dosage is given on purpose.
Ayurvedic materia medica
Attributed effects
Astringent, bitter tonic, stomachic, pain-relieving, induces sweating; for diarrhoea, dysentery, acute rheumatism, oedema, ear infection; young fruit carminative, seeds laxative.
Preparation and amount
Bark powder 5–15 g; tea or decoction 14–56 ml; medicinal oil in the ear; part of 'dashamula'.
- Ways to prepare herbs
- Tea (infusion)DecoctionPowder and kitchen