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Herbs & Cultures

From plant to use

Tincture

Steeping herbs in alcohol for a concentrated extract that keeps for years.

Level
Intermediate
Ratio
Traditionally 1 part dried herb to 5 parts liquid (weight to volume), for example 20 g in 100 ml of 40–60% alcohol.
Time
Steep for 2–6 weeks in a dark place; shake briefly every day.
Shelf life
Several years, stored dark and cool.

A tincture is an extract in alcohol, often mixed with water. Alcohol dissolves compounds that dissolve poorly in water and also preserves, so a tincture keeps for years. Tinctures are typical of European herbalism and are used in small amounts, usually diluted in water.

Suited to

Dried roots, bark, berries, resins and leaves. Fresh herbs work too, with stronger alcohol.

Step by step

  1. Cut or grind the dried herb coarsely and weigh it.
  2. Put it in the jar and pour in alcohol until everything is well covered.
  3. Close the jar, label it with the name, ratio, alcohol percentage and date, and store it in the dark.
  4. Shake daily and top up if herb rises above the liquid.
  5. After a few weeks, strain, press the herb out well and bottle the tincture in dark bottles.

Tips

  • Fresh herbs contain a lot of water. Use alcohol of 60% or more so the tincture does not go mouldy.
  • Always write down the ratio and alcohol percentage: together they determine the strength.

Registry

Herbs prepared this way

Herbs on this site whose description mentions this preparation. That does not mean every herb is safe to prepare yourself: read the safety information for each one.

  • Caution

    Europe · Herb · № 72

    Fennel

    Foeniculum vulgare

    The seed is traditionally used for wind, bloating and cramps. There are some small studies, but evidence is limited.

    Greco-Roman medicine+9Folklore
  • Caution

    Europe · Herb · № 179

    Foxglove

    Digitalis purpurea

    Contains cardiac glycosides that slow the heart rate and strengthen its contractions. They gave rise to the drugs digoxin and digitoxin, still prescribed for certain heart rhythm disorders and heart failure. The margin between an effective and a toxic amount is very small.

    Monastic and folk knowledge+2
  • Caution

    North America · Herb · № 581

    Culver's root

    Veronicastrum virginicum

    Traditionally attributed effects: laxative, stimulating, supports the liver, promotes bile; decongests liver and gallbladder, for gallbladder pain and jaundice.

    Indigenous healing traditions of North America+3
  • Caution

    North America · Herb · № 285

    Bugleweed

    Lycopus virginicus

    Traditionally attributed effects: calming, astringent, tonic, vasoconstricting, cough-suppressing, stops bleeding.

    Eclectic medicine+1
  • Caution

    Europe · Food · № 21

    Elderberry

    Sambucus nigra

    Berries have a folk-use history for cold and flu symptoms; clinical evidence remains preliminary.

    Monastic and folk knowledge+4Folklore
  • Caution

    Asia · Herb · № 466

    Butterfly pea

    Clitoria ternatea

    Traditionally attributed effects: root mildly laxative, diuretic, expels worms; seeds strongly laxative; for ascites, enlarged abdominal organs, migraine (flower juice), gonorrhoea, bladder irritation, ulcers, swollen joints.

    Ayurveda+1
  • Caution

    Europe · Herb · № 94

    Chickweed

    Stellaria media

    Traditionally used externally as a cooling ointment or compress for itching, eczema and minor skin irritation. There is hardly any clinical research.

    Monastic and folk knowledge+3Folklore
  • Caution

    Europe · Herb · № 58

    Lady's mantle

    Alchemilla xanthochlora

    An astringent herb used in folk medicine mainly for heavy periods and diarrhoea. There is little clinical research.

    Monastic and folk knowledge+1
  • Caution

    North America · Herb · № 586

    Lady's slipper

    Cypripedium parviflorum (syn. C. pubescens)

    Traditionally attributed effects: strengthens the nerves, antispasmodic, tonic, relaxing, diuretic; for menstrual pain and irregular menstruation, overstimulated nerves and insomnia from stress, pain-relieving.

    Indigenous healing traditions of North America+4
  • Caution

    Europe · Food · № 80

    Walnut

    Juglans regia

    The nuts are a nutritious source of unsaturated fats. Leaf and green husk are astringent and were traditionally used for skin conditions and diarrhoea; clinical evidence is lacking.

    Western herbal medicine+2Folklore
  • Caution

    North America · Herb · № 169

    Wax myrtle (bayberry)

    Morella cerifera

    The root bark was traditionally used for colds, sore throats and diarrhoea. There is no modern clinical evidence.

    Eclectic medicine+2Folklore
  • Caution

    Europe · Herb · № 106

    Bogbean

    Menyanthes trifoliata

    A strong bitter traditionally used to stimulate appetite and digestion and for rheumatic complaints. Clinical evidence is lacking.

    Western herbal medicine+1
  • Caution

    Europe · Herb · № 86

    Greater plantain

    Plantago major

    The leaf is traditionally bruised and applied to insect bites, small wounds and grazes, and taken as tea for coughs. Clinical evidence is limited.

    Monastic and folk knowledge+9Folklore
  • Caution

    North America · Herb · № 587

    Western larch

    Larix occidentalis

    Traditionally attributed effects: stimulating, prebiotic; improves digestion and gut flora, strengthens the immune system, studied in tumours, helps with middle ear infections in children.

    Indigenous healing traditions of North America+1
  • Caution

    North America · Herb · № 190

    Arborvitae

    Thuja occidentalis

    Traditionally attributed effects: expels worms, astringent, antimicrobial, anti-inflammatory, stimulates muscles, antiseptic.

    Indigenous healing traditions of North America+4Folklore
  • Caution

    North America · Herb · № 156

    Wild black cherry

    Prunus serotina

    The dried bark was long used in cough syrups to calm irritating coughs. Modern clinical evidence is lacking.

    Indigenous healing traditions of North America+4
  • Caution

    North America · Herb · № 159

    Wild yam

    Dioscorea villosa

    Traditionally used for abdominal and uterine cramps. Wild yam cream is sold as 'natural progesterone', but the body cannot convert diosgenin into hormones; only a laboratory can.

    Curanderismo+2
  • Caution

    North America · Herb · № 634

    Wintergreen

    Gaultheria procumbens

    Traditionally attributed effects: expels wind and dampness and cools heat in hot, swollen joints and muscle pain, drains damp heat in the urinary tract and moves stagnant qi and blood in pain.

    Haudenosaunee medicine+3
  • Caution

    North America · Herb · № 598

    White oak

    Quercus alba

    Traditionally attributed effects: strongly astringent; strengthens lax tissue (diarrhoea, inflamed gums, chronic nasal congestion, weak bladder), stops bleeding (nosebleeds, internal bleeding).

    Indigenous healing traditions of North America+2
  • Caution

    Asia · Herb · № 539

    White leadwort

    Plumbago zeylanica

    Traditionally attributed effects: cleansing, stimulates the stomach, stimulates appetite; externally skin-irritant for rheumatism, paralysis, enlarged glands, leucoderma and skin diseases; tincture antipyretic.

    Ayurveda
  • Caution

    Europe · Herb · № 301

    Horse chestnut

    Aesculus hippocastanum

    Traditionally attributed effects: anti-inflammatory, astringent.

    Western herbal medicine
  • Caution

    Central America and the Caribbean · Herb · № 632

    Yerba mansa

    Anemopsis californica

    Traditionally attributed effects: expels wind and dampness in joint pain that worsens in cold, wet weather, opens blocked sinuses and dries dampness in slow-healing wounds and swellings.

    Curanderismo+2
  • Caution

    North America · Herb · № 150

    Black cohosh

    Actaea racemosa

    Mainly sold for menopausal symptoms such as hot flushes. NCCIH reports that study results are mixed and there is not enough evidence that it helps.

    Indigenous healing traditions of North America+4
  • Caution

    Asia · Herb · № 18

    Licorice root

    Glycyrrhiza glabra

    A root with long use in several traditions; high-quality evidence does not support most health claims.

    Ayurveda+9Folklore
  • Caution

    Europe · Herb · № 108

    Barberry

    Berberis vulgaris

    Bark and root contain berberine, which is being studied for blood sugar and cholesterol. The berries are rich in vitamin C. Evidence for barberry itself is limited.

    Western herbal medicine
  • Caution

    Asia · Herb · № 363

    Black seed

    Nigella sativa

    Traditionally attributed effects: aromatic, diuretic and sudorific, promotes bile, stomachic, stimulating, carminative, expels worms, promotes menstruation and milk flow, antibacterial.

    Ayurveda+3
  • Caution

    North America · Herb · № 575

    Black haw

    Viburnum prunifolium

    Traditionally attributed effect: antispasmodic and relaxing, especially for menstrual and uterine cramps. Clinical research is lacking; that it can prevent miscarriage has not been shown.

    Eclectic medicine+2
  • Caution

    North America · Herb · № 576

    Black walnut

    Juglans nigra

    Traditionally attributed effects: cleansing, laxative, astringent, antibacterial, antiparasitic, antifungal; cleanses and strengthens the large intestine, for skin problems, traveller's diarrhoea, sinusitis, underactive thyroid.

    Indigenous healing traditions of North America+3