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Herbs & Cultures
Image of Elderberry

Europe · Food · № 21

Sambucus nigra

Region
Europe
Origin
European black elder (Sambucus nigra); also found in North Africa and western Asia
Other names
Vlierbes
5 traditionsImage: Willow · CC BY 2.5

Food · Europe

Elderberry

Sambucus nigra

Berries have a folk-use history for cold and flu symptoms; clinical evidence remains preliminary.

Safety notes

Raw or unripe berries and leaves or stems contain cyanide-producing substances that can cause severe illness. Cooking berries removes this toxin.

Cautions by tradition (5)
  • Herbal medicine worldwide: Bark not in pregnancy, do not use the root, leaf only externally.
  • Herbs for viral infections: Not with autoimmune diseases.
  • Natural skin and hair care: Use only dried or heated berries and flowers; raw berries, leaves and stems can cause nausea. Do not give honey to children under one year old.
  • Haudenosaunee (Iroquois) medicine: Raw bark, leaves and unripe berries are poisonous.
  • Western herbs in Chinese medicine: Caution in people who are weak and cold or have little energy (qi deficiency). Do not eat raw berries, leaves and stems. Have erysipelas and persistent fever assessed by a doctor.

Preparation

Use only ripe berries that have been cooked, such as in syrup or food. Do not eat raw or unripe berries.

Use in traditions

NCCIH describes elderberry as traditionally used for colds and flu.

Applications

Use by tradition

How different herbal traditions describe this herb. Amounts are traditional guidelines checked for obvious errors; they are not medical advice. For poisonous plants no dosage is given on purpose.

Herbal medicine worldwide

Attributed effects

Flowers expectorant, anticatarrhal, promote circulation, induce sweating, diuretic, anti-inflammatory; berries induce sweating and urination, laxative; bark strongly laxative; leaf soothing and wound-healing.

Preparation and amount

Hot elderflower tea for fever, catarrh of the airways and hay fever (with yarrow, boneset and peppermint); gargle for sore throat; cold eye bath; tincture from February to April against hay fever; bark decoction (10 g in 800 ml) for stubborn constipation; leaf ointment for bruises, chilblains and haemorrhoids; berry syrup to prevent colds.

Caution: Bark not in pregnancy, do not use the root, leaf only externally.