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Herbs & Cultures

From plant to use

Tea (infusion)

Hot water poured over leaves and flowers: the simplest and most widely used preparation.

Level
Easy
Ratio
1–2 teaspoons of dried herb (or 2–3 teaspoons fresh) per 250 ml cup.
Time
Steep 5–10 minutes, covered; flowers a little shorter, leaves a little longer.
Shelf life
Drink fresh, or keep covered in the fridge for up to 24 hours. Store dried herbs airtight, dark and dry, and use within a year.

For an infusion you pour hot water over soft plant parts such as leaves, flowers and fine herbs and let them steep, covered. Flavour and aroma pass into the water without long heating. Almost every tradition knows this form, from European herbal teas and South American mate to North African mint tea.

Suited to

Leaves, flowers, soft stems and aromatic herbs such as mint, chamomile, lemon balm and linden flowers.

Step by step

  1. Bring fresh water to the boil and let it cool briefly to about 90–95 °C. Green tea and mate do better at 70–80 °C.
  2. Put the herb in the pot or filter and pour the water over it.
  3. Cover, so the volatile aromas do not escape.
  4. Steep, strain and drink warm, or let it cool for iced tea.

Tips

  • Cold brew: leave dried herbs in cold water in the fridge for 6–12 hours. The taste is softer; drink it within a day.
  • For your own blend, combine one distinct flavour (mint, lemongrass) with milder herbs.

Registry

Herbs prepared this way

Herbs on this site whose description mentions this preparation. That does not mean every herb is safe to prepare yourself: read the safety information for each one.

  • Caution

    North America · Herb · № 224

    Bee balm

    Monarda didyma

    The fragrant leaf contains thymol and is drunk as tea. Indigenous peoples used it for colds, fever and headache; studies in humans are lacking.

    Indigenous healing traditions of North America+2
  • Caution

    Europe · Herb · № 186

    Birch

    Betula pendula

    Traditionally attributed effects: bitter, astringent, antirheumatic.

    Western herbal medicine+1Folklore
  • Caution

    Europe · Herb · № 67

    Borage

    Borago officinalis

    The seed oil, rich in gamma-linolenic acid, has been studied for eczema and joint inflammation with mixed results. The leaf was traditionally used to reduce fever and as a tonic.

    Western herbal medicine+2
  • Caution

    Europe · Herb · № 93

    Betony

    Betonica officinalis (syn. Stachys officinalis)

    Traditionally used for tension headaches and nervousness. Modern clinical research is lacking.

    Greco-Roman medicine+3
  • Caution

    Asia · Herb · № 354

    Bhringraj

    Eclipta prostrata

    Traditionally attributed effects: strengthens the liver, decongestant, tonic, cleansing, antiviral; for enlarged liver and spleen, skin diseases, fever, oedema, rheumatism; hair oil for black and full hair; for swollen glands, elephantiasis, headache and toothache.

    Ayurveda+1
  • Caution

    Asia · Herb · № 563

    Bibhitaki

    Terminalia bellerica

    Traditionally attributed effects: astringent, tonic, expectorant, laxative (unripe fruit), cleansing.

    Ayurveda+2
  • Caution

    Europe · Herb · № 64

    Mugwort

    Artemisia vulgaris

    Traditionally used as a digestive bitter and to bring on delayed periods. Clinical evidence is largely lacking.

    Anglo-Saxon medicine+4Folklore
  • Caution

    South America · Herb · № 889

    Bilyea

    Grimolobium pubescens (syn. Otholobium pubescens, Psoralea pubescens)

    A shrub of the pea family with leaves in threes. It contains bakuchiol, among other compounds; extracts lowered blood sugar in experiments with mice. Studies in people are lacking.

    Kallawaya healing knowledge
  • Caution

    Europe · Other · № 74

    Bladderwrack

    Fucus vesiculosus

    A brown seaweed rich in iodine; formerly used for an underactive thyroid and for weight loss. Weight-loss claims are unproven.

    Western herbal medicine
  • Caution

    Europe · Food · № 101

    Bilberry

    Vaccinium myrtillus en V. vitis-idaea

    Rich in anthocyanins. Dried berries are an old remedy for diarrhoea. NCCIH reports there is not enough evidence for eye, blood-vessel or other claims.

    Western herbal medicine
  • Caution

    North America · Herb · № 372

    Bloodroot

    Sanguinaria canadensis

    Traditionally attributed effects: stimulating, emetic, expectorant, restorative; part of escharotic treatment for cervical dysplasia, warms lungs/stomach/uterus, promotes coughing up.

    Indigenous healing traditions of North America+4
  • Caution

    North America · Herb · № 991

    Flowering dogwood

    Cornus florida

    A small tree with large white bracts around a knot of tiny flowers in spring, red berries and red autumn leaves. The bark is astringent and bitter; in the American Civil War it served as a substitute for quinine, and in the laboratory compounds from the bark moderately inhibited the malaria parasite. The berries are poisonous to people.

    Cherokee medicine
  • Caution

    Asia · Herb · № 440

    Blumea

    Blumea lacera

    Traditionally attributed effects: astringent, stomachic, antispasmodic, promotes menstruation, diuretic; for purulent eye discharge, worms, catarrh.

    Ayurveda
  • Caution

    South America · Herb · № 282

    Boldo

    Peumus boldus

    Traditionally attributed effects: stimulates the liver, diuretic.

    Kallawaya healing knowledge+2
  • Caution

    Asia · Herb · № 447

    Bonduc nut

    Caesalpinia crista

    Traditionally attributed effects: antipyretic, antispasmodic, bitter tonic, expels worms, fever-reducing; for fever, intermittent fever, asthma, colic, swellings, bleeding, liver disorders, convulsions and nervous complaints.

    Ayurveda+1
  • Caution

    North America · Herb · № 151

    Boneset

    Eupatorium perfoliatum

    Traditionally used for fever and flu with aching muscles; the name refers to 'break-bone fever'. There is hardly any modern clinical research.

    Indigenous healing traditions of North America+4
  • Caution

    Europe · Food · № 73

    Wild strawberry

    Fragaria vesca

    The tannin-rich leaf was traditionally used for mild diarrhoea; the fruit is a treat rich in vitamin C. Medical evidence is lacking.

    Western herbal medicine
  • Caution

    Asia · Herb · № 463

    Bone setter

    Cissus quadrangularis

    Traditionally attributed effects: cleansing, stomachic; speeds bone healing in fractures, stem juice for irregular menstruation and scurvy, for asthma, indigestion, ear infection and nosebleeds.

    Ayurveda
  • Caution

    Europe · Food · № 255

    Blackberry

    Rubus fruticosus

    Traditionally attributed effects: astringent; for damp stomach and bowel complaints, diarrhoea, mucus; syrup or liqueur against sore throat.

    Western herbal medicine+1Folklore
  • Caution

    Asia · Herb · № 353

    Brahmi

    Bacopa monnieri

    Traditionally attributed effects: strengthens the heart and nerves, diuretic, mildly laxative, calming; for urinary retention with constipation, acute bronchitis and cough in children, exhaustion and nervous breakdown, hysteria, epilepsy, hoarseness.

    Ayurveda
  • Caution

    Europe · Food · № 48

    Stinging nettle

    Urtica dioica

    A food and fiber plant with a long tradition in folk medicine. Medical claims are not established.

    Monastic and folk knowledge+3Folklore
  • Caution

    Africa · Herb · № 26

    Buchu

    Agathosma betulina

    Fragrant leaves used as a flavoring and in folk medicine; clinical evidence for treatment is lacking.

    Local African healing traditions+3
  • Caution

    South America · Herb · № 857

    Cachanlagua

    Centaurium cachanlahuen

    A small bitter herb with pink flowers, related to the European common centaury. Traditionally for fever and digestion; clinical research is lacking.

    Mapuche medicine
  • Caution

    Oceania · Herb · № 176

    Cajeput and niaouli

    Melaleuca cajuputi, M. viridiflora, M. leucadendra e.a.

    Both relatives of tea tree yield an essential oil used externally for muscle pain and in inhalations for colds. Clinical evidence is limited.

    Aboriginal and Torres Strait Islander knowledge+2
  • Caution

    North America · Herb · № 978

    California bay laurel

    Umbellularia californica

    An evergreen tree of the laurel family with strongly scented leaves. The leaf contains umbellulone, which causes headache when inhaled and is poisonous in large amounts.

    Hupa medicine
  • Caution

    Africa · Herb · № 287

    Calumba

    Jateorhiza palmata

    Traditionally attributed effects: bitter digestive tonic, carminative, lowers blood pressure.

    Local African healing traditions+1
  • Caution

    Asia · Herb · № 379

    Camellia

    Camellia japonica / C. oleifera

    Traditionally attributed effects: nourishing oil that does not feel greasy.

    Chinese medical traditions+1Folklore
  • Caution

    North America · Herb · № 34

    Goldenseal

    Hydrastis canadensis

    There is not enough evidence to determine whether goldenseal helps any health condition.

    Indigenous healing traditions of North America+6Folklore
  • Caution

    North America · Herb · № 582

    Canadian goldenrod

    Solidago canadensis

    Traditionally attributed effects: astringent, antiseptic, anti-inflammatory, wound-healing; heals the bladder wall (incontinence, irritation), for allergies and stuck mucus after a cold, eyewash for hay fever.

    Indigenous healing traditions of North America+2
  • Caution

    North America · Herb · № 931

    Eastern hemlock

    Tsuga canadensis

    An evergreen conifer with short, flat needles. The bark is rich in tannins and was once used to tan leather. Medicinal effects have not been studied.

    Haudenosaunee medicine+1
  • Caution

    South America · Herb · № 911

    Canchalagua

    Schkuhria pinnata

    A small, finely branched annual herb of the daisy family with tiny yellow flowers. It tastes bitter. There is laboratory research on compounds that act on blood sugar, but studies in people are lacking.

    Curanderismo of northern Peru
  • Caution

    Asia · Food · № 428

    Star fruit

    Averrhoa carambola

    Traditionally attributed effects: laxative, cooling, antiscorbutic, antidysenteric; cooling thirst-quencher in fever, ripe fruit for bleeding (internal) haemorrhoids.

    Ayurveda+1
  • Caution

    South America · Herb · № 985

    Cayaponia ophthalmica

    Cayaponia ophthalmica

    A climber of the gourd family, described by Schultes; the species name means 'for the eye'. Its chemistry is unknown; plants of the gourd family often contain bitter, irritating cucurbitacins.

    Tukano medicine
  • Caution

    Central America and the Caribbean · Herb · № 161

    Cayenne pepper

    Capsicum frutescens

    Capsaicin from chilli peppers is used externally for nerve pain and joint pain; high-dose capsaicin patches are an approved medicine. Internally it is mainly a warming spice.

    Maya healing knowledge+6Folklore
  • Caution

    Europe · Mushroom · № 578

    Chaga

    Inonotus obliquus

    Traditionally attributed effects: stimulating, adaptogen, antioxidant; regulates the immune system (also in autoimmune diseases), lowers cholesterol, balances blood sugar, anti-inflammatory.

    Western herbal medicine
  • Caution

    Asia · Herb · № 525

    Champak

    Michelia champaca

    Traditionally attributed effects: decongestant, cleansing, stomachic, tonic, laxative, carminative; for gastritis, chronic rheumatism, abscesses, fever, indigestion, nausea, kidney diseases, gonorrhoea; flower oil for headache, eye inflammation and gout.

    Ayurveda