North America · Herb · № 159
Wild yam
Dioscorea villosa
Traditionally used for abdominal and uterine cramps. Wild yam cream is sold as 'natural progesterone', but the body cannot convert diosgenin into hormones; only a laboratory can.
From Ayurveda to Rongoā Māori
Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.
North America · Herb · № 159
Dioscorea villosa
Traditionally used for abdominal and uterine cramps. Wild yam cream is sold as 'natural progesterone', but the body cannot convert diosgenin into hormones; only a laboratory can.
Asia · Food · № 635
Dioscorea polystachya (syn. D. opposita)
Traditionally attributed effects: strengthens spleen, stomach and lungs, helps regulate the hormone system in women and is said to lower blood sugar.
Asia · Herb · № 485
Dioscorea bulbifera
Traditionally attributed effects: cleansing, pungent, appetite-suppressing; for syphilis, haemorrhoids, dysentery, ulcers.
Asia · Herb · № 712
Dioscorea hypoglauca (syn. D. collettii)
Traditionally attributed effects: clears cloudy urine and expels wind and dampness in rheumatism and skin complaints.
Asia · Mushroom · № 147
Ophiocordyceps sinensis (syn. Cordyceps sinensis)
A fungus that parasitises caterpillars. Used in Tibetan and Chinese medicine for fatigue, lung complaints and low libido. Studies are small and there is no convincing evidence.
Asia · Food · № 131
Nelumbo nucifera
Almost every part is used: seeds for diarrhoea and restlessness, rhizome as food, leaf for 'summer heat'. Scientific evidence is mostly laboratory research.
Featured · Central America and the Caribbean · Curanderismo
Salvia divinorum
A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.
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43 traditions
How communities built up and passed on their knowledge of plants, region by region.
113 recipes
Soups, teas and dishes in which herbs play a leading role.
146 formulas
The classical Chinese formulas, also listed by condition.