Europe · Herb · № 71
Meadowsweet
Filipendula ulmaria
Contains salicylates. Traditionally used for heartburn, an irritated stomach and joint pain. Clinical research is scarce.
From Ayurveda to Rongoā Māori
Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.
Europe · Herb · № 71
Filipendula ulmaria
Contains salicylates. Traditionally used for heartburn, an irritated stomach and joint pain. Clinical research is scarce.
Europe · Other · № 74
Fucus vesiculosus
A brown seaweed rich in iodine; formerly used for an underactive thyroid and for weight loss. Weight-loss claims are unproven.
Europe · Food · № 73
Fragaria vesca
The tannin-rich leaf was traditionally used for mild diarrhoea; the fruit is a treat rich in vitamin C. Medical evidence is lacking.
Featured · Central America and the Caribbean · Curanderismo
Salvia divinorum
A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.
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43 traditions
How communities built up and passed on their knowledge of plants, region by region.
113 recipes
Soups, teas and dishes in which herbs play a leading role.
146 formulas
The classical Chinese formulas, also listed by condition.