Skip to content
Herbs & Cultures

From Ayurveda to Rongoā Māori

Herbal knowledge and the cultures that passed it on

Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.

All 980 herbs from 43 traditions

Search by concern or tag

40 results

  • Caution

    South America · Herb · № 1013

    Turpay

    Nototriche (o.a. N. mandoniana en N. porphyrantha)

    A small, cushion-forming mallow that grows flat against the ground, with a thick taproot. Mallows contain soothing mucilage; these species themselves have hardly been studied.

    Kallawaya healing knowledge
  • Caution

    North America · Food · № 937

    Virginia strawberry

    Fragaria virginiana

    A wild strawberry with small, very tasty fruits. Its cross with the Chilean strawberry gave rise to the garden strawberry in eighteenth-century Europe.

    Haudenosaunee medicine+1
  • Caution

    South America · Herb · № 893

    Yareta

    Azorella compacta (en verwante soorten)

    An evergreen cushion plant that grows over the ground like a green boulder. It grows about one and a half centimetres a year; some plants are estimated to be over 3,000 years old. The plant contains a sticky resin.

    Kallawaya healing knowledge
  • Caution

    South America · Herb · № 324

    Soap bark

    Quillaja saponaria

    Traditionally attributed effects: expectorant, cleansing, anti-inflammatory.

    Mapuche medicine+1
Image of Salvia divinorum

Featured · Central America and the Caribbean · Curanderismo

Salvia divinorum

A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.

Read more

From plant to use

Ways to prepare herbs

All preparations →

Discover more

Traditions, kitchen and classical formulas