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Herbs & Cultures

From Ayurveda to Rongoā Māori

Herbal knowledge and the cultures that passed it on

Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.

All 980 herbs from 43 traditions

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13 results

  • Caution

    Asia · Herb · № 39

    Neem

    Azadirachta indica

    Used for centuries in traditional medicine in India, but there is insufficient clinical evidence of medical benefits.

    Ayurveda+3
  • Caution

    Asia · Herb · № 522

    Chinaberry

    Melia azedarach

    Traditionally attributed effects: astringent, tonic, antipyretic, expels worms; fruit laxative; oil insecticidal and antiseptic.

    Ayurveda+1
  • Caution

    Asia · Herb · № 769

    Persian silk tree (he huan pi)

    Albizia julibrissin

    Traditionally attributed effects: calms the mind in anger and low mood and lets the blood flow in pain and swelling.

    Chinese medical traditions
  • Caution

    Europe · Herb · № 89

    Rose and rose hip

    Rosa spp.

    Rose hips are rich in vitamin C; a hip powder has been studied for osteoarthritis with modest results. Rose water and oil are used in skin care and as fragrance.

    Avicenna's Canon in European universities+6Folklore
  • Caution

    Europe · Food · № 80

    Walnut

    Juglans regia

    The nuts are a nutritious source of unsaturated fats. Leaf and green husk are astringent and were traditionally used for skin conditions and diarrhoea; clinical evidence is lacking.

    Western herbal medicine+2Folklore
  • Caution

    Europe · Herb · № 108

    Barberry

    Berberis vulgaris

    Bark and root contain berberine, which is being studied for blood sugar and cholesterol. The berries are rich in vitamin C. Evidence for barberry itself is limited.

    Western herbal medicine
  • Caution

    Asia · Herb · № 376

    Alfalfa

    Medicago sativa

    Traditionally attributed effects: calming and moisture-restoring for dry skin.

    Chinese medical traditions+1Folklore
  • Caution

    Asia · Herb · № 137

    Chinese rhubarb

    Rheum palmatum

    The root (da huang) contains anthraquinones, making it a strong laxative. In small amounts its tannins have the opposite, binding effect. Its mechanism is well understood.

    Chinese medical traditions+4
  • Caution

    Asia · Food · № 221

    Lemon

    Citrus limon

    Traditionally attributed effects: anti-inflammatory, antihistamine, diuretic, strengthens the veins.

    Ayurveda+3Folklore
  • Caution

    Europe · Herb · № 85

    Lemon balm

    Melissa officinalis

    Traditionally used for restlessness, sleep problems and a nervous stomach; externally for cold sores. Small studies suggest a mild calming effect, but evidence is limited.

    Monastic and folk knowledge+7Folklore
  • Caution

    Asia · Herb · № 537

    Indian dill

    Peucedanum graveolens

    Traditionally attributed effects: carminative, antispasmodic; for flatulence, hiccups, colic and stomach ache, reduces cramps from laxatives and dysentery; drink for women after childbirth; leaves on boils and abscesses.

    Ayurveda+1
  • Caution

    Asia · Food · № 38

    Cinnamon

    Cinnamomum verum

    A spice made from inner bark. Research on health effects is preliminary; cinnamon is not a treatment.

    Ayurveda+8Folklore
  • Caution

    Asia · Herb · № 210

    Tulip

    Tulipa spp.

    An ornamental flower. The petals are edible; the bulbs were eaten in times of need but can cause eczema on contact ('tulip fingers'). In Persian poetry the red tulip stands for love and martyrdom.

    Folk magic and herbal magicFolklore
Image of Salvia divinorum

Featured · Central America and the Caribbean · Curanderismo

Salvia divinorum

Salvia divinorum

A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.

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