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Herbs & Cultures

From Ayurveda to Rongoā Māori

Herbal knowledge and the cultures that passed it on

Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.

All 980 herbs from 43 traditions

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4 results

  • Caution

    Europe · Herb · № 99

    Red clover

    Trifolium pratense

    Contains isoflavones (plant oestrogens) and is sold for menopausal symptoms. NCCIH concludes there is no convincing evidence that it reduces hot flushes.

    Western herbal medicine+2Folklore
  • Caution

    North America · Herb · № 975

    Redwood sorrel

    Oxalis oregana

    A low wood sorrel with large clover-like leaves and white or pink flowers, forming carpets under the trees. The leaf tastes sour from oxalic acid.

    Hupa medicine
  • Caution

    North America · Herb · № 633

    Sassafras

    Sassafras albidum

    Traditionally attributed effects: expels wind, dampness and cold in joint complaints, also when heat is involved, moves the blood in stasis after trauma or in absent menstruation, and is used for itchy skin.

    Indigenous healing traditions of North America+4
  • Caution

    Europe · Food · № 21

    Elderberry

    Sambucus nigra

    Berries have a folk-use history for cold and flu symptoms; clinical evidence remains preliminary.

    Monastic and folk knowledge+4Folklore
Image of Salvia divinorum

Featured · Central America and the Caribbean · Curanderismo

Salvia divinorum

A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.

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