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Herbs & Cultures

From Ayurveda to Rongoā Māori

Herbal knowledge and the cultures that passed it on

Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.

All 980 herbs from 43 traditions

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  • Caution

    Asia · Herb · № 125

    Chinese ephedra (ma huang)

    Ephedra sinica

    Contains ephedrine, which widens the airways and stimulates the nervous system and heart. It is the origin of modern ephedrine and pseudoephedrine medicines. As a supplement it has proved dangerous.

    Chinese medical traditions+2
  • Caution

    North America · Herb · № 629

    Mormon tea

    Ephedra viridis, E. nevadensis, E. californica

    Traditionally attributed effects: opens the surface in wind-cold with sneezing and a watery nose, mildly eases wheezing and promotes urination.

    Chinese medical traditions+1
  • Caution

    South America · Herb · № 1009

    Pinku pinku

    Ephedra americana

    A leafless shrub with green, jointed stems, related to the Chinese ma huang. Ephedra species contain ephedrine, which widens the airways but also raises heart rate and blood pressure; how much this species contains has been little studied.

    Kallawaya healing knowledge
  • Caution

    Asia · Food · № 268

    Wheat

    Triticum aestivum

    Traditionally attributed effects: strengthens, rejuvenates, soothes ulcers, stimulates appetite, promotes healing of fractures, gives stability, healthy complexion; mildly aphrodisiac; anti-stress breakfast.

    Ayurveda+2Folklore
Image of Salvia divinorum

Featured · Central America and the Caribbean · Curanderismo

Salvia divinorum

A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.

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