Europe · Food · № 84
Apple
Malus domestica
A fruit rich in fibre such as pectin; grated apple is an old home remedy for mild diarrhoea. No specific medicinal effect has been proven.
From Ayurveda to Rongoā Māori
Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.
Europe · Food · № 84
Malus domestica
A fruit rich in fibre such as pectin; grated apple is an old home remedy for mild diarrhoea. No specific medicinal effect has been proven.
Central America and the Caribbean · Food · № 166
Persea americana
A fruit rich in monounsaturated fats, fibre and potassium; it fits a diet that is favourable for cholesterol. Avocado oil is used in skin care.
South America · Herb · № 901
Banisteriopsis caapi
A giant liana up to thirty metres long. The stem contains harmine, harmaline and tetrahydroharmine, which inhibit the enzyme MAO. This makes the DMT from plants such as chacruna active by mouth. The drink brings visions, and usually vomiting and diarrhoea, which the tradition regards as cleansing.
North America · Herb · № 963
Lactuca tatarica subsp. pulchella (syn. L. pulchella)
A wild lettuce with blue flower heads and milky sap that forms large colonies by runners. Effects not studied.
North America · Herb · № 991
Cornus florida
A small tree with large white bracts around a knot of tiny flowers in spring, red berries and red autumn leaves. The bark is astringent and bitter; in the American Civil War it served as a substitute for quinine, and in the laboratory compounds from the bark moderately inhibited the malaria parasite. The berries are poisonous to people.
Central America and the Caribbean · Food · № 265
Phaseolus vulgaris
A legume rich in protein and fibre. Raw or undercooked beans contain the toxic phytohaemagglutinin; thorough cooking is needed. Beans are otherwise mainly food, not medicine.
North America · Herb · № 151
Eupatorium perfoliatum
Traditionally used for fever and flu with aching muscles; the name refers to 'break-bone fever'. There is hardly any modern clinical research.
Africa · Herb · № 26
Agathosma betulina
Fragrant leaves used as a flavoring and in folk medicine; clinical evidence for treatment is lacking.
North America · Herb · № 978
Umbellularia californica
An evergreen tree of the laurel family with strongly scented leaves. The leaf contains umbellulone, which causes headache when inhaled and is poisonous in large amounts.
South America · Herb · № 867
Fragaria chiloensis
A wild strawberry with large, fragrant fruits, one of the parents of the garden strawberry. The leaf contains tannins.
South America · Herb · № 894
Mutisia acuminata
A climbing shrub with tendrils and striking orange-red flowers. Quercetin and arbutin are among the compounds found in it; its effect in people has not been studied.
Asia · Herb · № 703
Lysimachia christinae (ook Desmodium styracifolium)
Traditionally attributed effects: helps pass kidney and gallstones and drains damp heat from the liver.
South America · Herb · № 926
Brunfelsia grandiflora
A shrub of the nightshade family up to three metres tall, with fragrant flowers that fade from purple to white. Contains scopoletin, among others, and compounds that cause convulsions in animals. Gives a feeling of cold and tingling, and in larger amounts dizziness and paralysis.
South America · Herb · № 378
Aloysia citrodora
Traditionally attributed effects: relaxing, helps you fall asleep.
Asia · Herb · № 473
Croton oblongifolius
Traditionally attributed effects: bark and root cleansing and promote bile; seeds laxative; bark for sprains and liver diseases, poultices on swellings, for snake bites.
Central America and the Caribbean · Herb · № 928
Turnera diffusa
A small, woody shrub with small, strongly scented leaves and yellow flowers. Contains flavonoids such as apigenin and acacetin, terpenes and a small amount of cyanogenic glycosides. Considered mildly calming and uplifting; which substances cause this is not known.
Europe · Herb · № 320
Allium ursinum
Traditionally attributed effects: antimicrobial, lowers blood sugar, lowers cholesterol.
Asia · Herb · № 243
Artemisia dracunculus
A culinary herb with an aniseed-like taste. The fresh leaf slightly numbs the tongue and was formerly chewed for toothache and used to stimulate the appetite. It contains estragole; large amounts are not recommended.
Europe · Food · № 245
Vitis vinifera
Traditionally attributed effects: soothing, laxative, cooling, stomachic, diuretic; for bilious indigestion, bleeding, painful urination, chronic bronchitis, heart disease, gout; juice for constipation in children.
North America · Herb · № 966
Oplopanax horridus
An ivy-like shrub with large, hand-shaped leaves and spines over the whole stem and the leaf veins. Research into a blood-sugar-lowering effect is at an early stage.
North America · Herb · № 995
Aralia spinosa
A shrub or small tree of the ivy family, related to American spikenard, with very prickly stems, huge doubly pinnate leaves and in late summer large sprays of small white flowers with purple berries. The fresh root is sharp and emetic.
Europe · Other · № 377
Palmaria palmata
A red seaweed with protein, iodine and minerals. It is eaten as food and worked into scrubs; a medicinal effect has not been shown.
North America · Herb · № 14
Echinacea purpurea
Studied for colds and respiratory infections. It may slightly reduce the chance of catching a cold; effects on duration and other conditions are uncertain.
Central America and the Caribbean · Herb · № 460
Dysphania ambrosioides (syn. Chenopodium ambrosioides)
A strong-smelling culinary herb traditionally used against intestinal worms and wind. The essential oil contains ascaridole, which kills worms but is also toxic to humans.
South America · Herb · № 876
Brugmansia spp. (o.a. B. arborea, B. sanguinea)
A shrub or small tree with large hanging trumpet flowers. All parts contain tropane alkaloids such as scopolamine and atropine, which cause confusion and hallucinations.
Asia · Herb · № 119
Alpinia galanga
A relative of ginger traditionally used for nausea, wind and sluggish digestion. Clinical evidence is limited.
South America · Herb · № 899
Sonchus asper
An annual or biennial plant with spiny, blue-green leaves, yellow dandelion-like flowers and milky sap in the stem. The leaves are edible and nutritious.
Asia · Herb · № 1
Zingiber officinale
Traditionally used for nausea and digestive discomfort; it has a warming flavor.
Asia · Herb · № 37
Ginkgo biloba
There is no conclusive evidence that ginkgo helps any health condition. A modest effect on dementia symptoms is possible, but results are inconsistent.
North America · Herb · № 170
Grindelia camporum
The sticky herb was traditionally used for coughs, asthma and bronchitis, and externally for poison-ivy rashes. Clinical evidence is lacking.
South America · Herb · № 879
Ilex guayusa
A relative of yerba mate; the leaf contains a lot of caffeine and is stimulating.
Asia · Herb · № 486
Dipterocarpus indicus
Traditionally attributed effects: stimulating, diuretic, cleansing; for chronic bronchitis, gonorrhoea, leucorrhoea, vaginal discharge, leprosy and skin diseases.
South America · Herb · № 895
Tagetes minuta
A tall, strongly scented marigold with small flower heads. Its essential oil is used in perfume and soft drinks.
South America · Herb · № 1010
Chuquiraga spinosa (en C. rotundifolia)
A prickly shrub with hard, pointed little leaves and orange-yellow flower heads. Contains phenolic acids, flavonoids, saponins and alkaloids; animal studies point to an anti-inflammatory and antioxidant effect.
Africa · Herb · № 909
Tabernanthe iboga
A shrub of the dogbane family up to ten metres tall. The root bark contains ibogaine and about ten other alkaloids. In small amounts stimulating; in large amounts a dreamlike state with visions that lasts for days.
Europe · Herb · № 234
Ulmus spp.
The inner bark of the European elm is, like that of the American slippery elm, mucilaginous and was used for skin complaints and diarrhoea. There is little research.
Featured · Central America and the Caribbean · Curanderismo
Salvia divinorum
A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.
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43 traditions
How communities built up and passed on their knowledge of plants, region by region.
113 recipes
Soups, teas and dishes in which herbs play a leading role.
146 formulas
The classical Chinese formulas, also listed by condition.