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Herbs & Cultures

From Ayurveda to Rongoā Māori

Herbal knowledge and the cultures that passed it on

Communities around the world learned how plants nourish, care and heal. Here their traditions stand beside present-day use, with respect for every culture.

All 980 herbs from 43 traditions

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Recipes
White radish soup with Chinese asparagusLingzhi soup with lean porkFish ball soup with spinach and niu xiWatercress and spare rib soup with dried figsFish and vegetable soup with celosia seedMiso fish soup with daikon and Chinese yamShellfish soup with chuanxiongFish soup with papaya and tofuPork soup with water chestnuts and jujubesChicken soup with tian qiPork soup with cordyceps and fish mawSpare rib soup with lotus root and four herbsLongan chicken soup with three seedsFour-herb tonic soupSweetcorn soup with astragalusPigeon egg soup with white fungusVegetarian eight-treasure soupSweet soup with white fungus, lotus root and jujubesHupa acorn soup
  • Caution

    Central America and the Caribbean · Food · № 266

    Maize

    Zea mays

    Traditionally attributed effects: diuretic, heals the urinary tract lining, tonic, soothing.

    Maya healing knowledge+7Folklore
  • Caution

    South America · Herb · № 816

    Muña

    Minthostachys mollis

    A mint-like plant used in the Andes for stomach complaints and wind.

    Kallawaya healing knowledge+1
  • Caution

    Asia · Food · № 358

    Mung bean

    Vigna radiata

    Traditionally attributed effects: light and easily digestible, sattvic (calm in the head); for fever, ulcers and blood disorders; khichadi with takra for 7–10 days as a cleansing cure; soap substitute makes the skin soft.

    Ayurveda+1
  • Caution

    Asia · Herb · № 638

    Notoginseng (san qi)

    Panax notoginseng

    Traditionally attributed effects: purifies the blood and improves circulation, stops bleeding, soothes pain and helps bruises and swellings recover.

    Chinese medical traditions
  • Caution

    Asia · Food · № 487

    Horse gram

    Dolichos biflorus

    Traditionally attributed effects: astringent, diuretic, tonic, fever-reducing, expels worms, promotes menstruation, dissolves stones; for haemorrhoids, bronchitis, heart complaints, kidney stones, enlarged spleen, hiccups, asthma, leucoderma, leucorrhoea, menstrual cramps.

    Ayurveda
  • Caution

    Central America and the Caribbean · Food · № 452

    Papaya

    Carica papaya

    Traditionally attributed effects: aids digestion, expels worms, stomachic, promotes menstruation; ripe fruit mildly laxative; leaves against amoebic dysentery and fever; seeds against roundworms; promotes milk flow; unripe fruit abortifacient.

    Herbal knowledge of the Caribbean+2
  • Caution

    Europe · Food · № 259

    Carrot

    Daucus carota

    Traditionally attributed effects: stimulating, diuretic, tonic, carminative; expels kidney and bladder stones, relieves lower back pain from the kidneys, reduces oedema, restores the bladder, stimulates digestion; seed traditionally as a contraceptive.

    Western herbal medicine+4Folklore
  • Caution

    Europe · Herb · № 219

    Parsley

    Petroselinum crispum

    A culinary herb rich in vitamins C and K. Root and seed were used as a diuretic. Large amounts of seed or oil are toxic and can induce contractions.

    Greco-Roman medicine+1Folklore
  • Caution

    Europe · Food · № 264

    Leek

    Allium ampeloprasum var. porrum

    A vegetable with fibre, vitamin K and sulphur compounds, related to onion and garlic. Leek soup is an old home remedy for colds and hoarseness.

    Anglo-Saxon medicine+1Folklore
  • Caution

    Asia · Food · № 545

    Radish

    Raphanus sativus

    Traditionally attributed effects: seeds and leaves diuretic, laxative, dissolve stones; juice against scurvy; for painful and difficult urination, stones, urinary diseases, haemorrhoids, stomach ache; syrup for hoarseness, whooping cough and chest complaints.

    Ayurveda+2
  • Caution

    Europe · Herb · № 2

    Rosemary

    Salvia rosmarinus (syn. Rosmarinus officinalis)

    An aromatic culinary herb with carnosic acid and rosmarinic acid. A few small studies point to a slight effect of the scent on alertness; that it improves memory has not been shown. The leaf is used for digestive complaints.

    Monastic and folk knowledge+4Folklore
  • Caution

    Asia · Herb · № 650

    Saposhnikovia root (fang feng)

    Saposhnikovia divaricata

    Traditionally attributed effects: expels wind; for muscle pain, painful diarrhoea, rheumatic complaints and cramps.

    Chinese medical traditions+2
  • Caution

    Europe · Food · № 61

    Celery

    Apium graveolens

    Vegetable and spice. The seed was traditionally used for gout, joint complaints and as a diuretic. Convincing clinical evidence is lacking.

    Western herbal medicine+3Folklore
  • Caution

    Asia · Mushroom · № 145

    Shiitake

    Lentinula edodes

    An edible mushroom. Lentinan from shiitake is researched and used in oncology in Japan; there is little evidence for ordinary shiitake as an 'immune booster'.

    Chinese medical traditions+3
  • Caution

    Asia · Herb · № 644

    Szechuan lovage (chuan xiong)

    Ligusticum chuanxiong (syn. L. striatum)

    Traditionally attributed effects: promotes circulation, helps with menstrual complaints and as a restorative tonic after childbirth, and is said to lower high blood pressure; warming.

    Chinese medical traditions+2
  • Caution

    Asia · Food · № 220

    Orange

    Citrus sinensis

    Traditionally attributed effects: against dandruff; sweet oranges good for skin and hair.

    Ayurveda+2Folklore
  • Caution

    Asia · Food · № 390

    Soy

    Glycine max

    Traditionally attributed effects: base for a gentle cleanser.

    Chinese medical traditions+1
  • Caution

    Central America and the Caribbean · Food · № 157

    Tomato

    Solanum lycopersicum

    A fruit-vegetable with vitamin C and lycopene. Research on lycopene and heart or prostate health is mostly observational and not conclusive.

    Maya healing knowledge+4Folklore
  • Caution

    Asia · Food · № 240

    Onion

    Allium cepa

    Traditionally attributed effects: stimulating, diuretic, expectorant, skin-irritant, aphrodisiac, antiseptic; for cough, haemorrhoids, jaundice, indigestion, insect bites, boils, wounds, chilblains and sore joints.

    Ayurveda+4Folklore
  • Caution

    Asia · Food · № 801

    Fig

    Ficus carica

    Traditionally attributed effects: dried figs make Chinese soups naturally sweet, such as the watercress and spare-rib soup and the eight-treasure soup; they are regarded as moistening for lung and bowel.

    Chinese medical traditions+3
  • Caution

    Asia · Food · № 646

    Fox nut (qian shi)

    Euryale ferox

    Traditionally attributed effects: a tonic for long life that according to tradition counters ageing and gives strength.

    Ayurveda+1
  • Caution

    Asia · Food · № 435

    Ash gourd

    Benincasa hispida

    Traditionally attributed effects: nourishing, tonic, laxative, diuretic; seeds expel worms; juice for coughing up blood and internal bleeding, for insanity, epilepsy and nervous diseases.

    Ayurveda+1
  • Caution

    Asia · Food · № 803

    Water chestnut

    Eleocharis dulcis

    Traditionally attributed effects: peeled water chestnuts go with carrot and Chinese dates into a sweetish pork soup that by tradition strengthens lungs and spleen, dissolves phlegm and soothes cough.

    Chinese medical traditions
  • Caution

    Europe · Food · № 654

    Watercress

    Nasturtium officinale

    Traditionally attributed effects: rich in vitamin C, beta-carotene and vitamin E; used to support detoxification, cool body heat and support the lungs.

    Kallawaya healing knowledge+1
  • Caution

    Asia · Herb · № 640

    Fragrant Solomon's seal (yu zhu)

    Polygonatum odoratum

    Traditionally attributed effects: nourishes the stomach and promotes the production of body fluids; for fatigue, poor appetite, weak digestion and exhaustion.

    Chinese medical traditions+1
  • Caution

    Asia · Mushroom · № 652

    Snow fungus (bai mu er)

    Tremella fuciformis

    Traditionally attributed effects: a tonic for the yin energy and the lungs; supports breathing, energy and a balanced blood pressure.

    Chinese medical traditions
  • Caution

    Asia · Herb · № 135

    Black pepper and long pepper

    Piper nigrum

    Important warming spices in Ayurveda, used for sluggish digestion and colds. Piperine from pepper increases the absorption of some substances, such as curcumin.

    Ayurveda+5Folklore
Image of Salvia divinorum

Featured · Central America and the Caribbean · Curanderismo

Salvia divinorum

Salvia divinorum

A sage with large leaves containing salvinorin A, a very potent substance acting on the kappa opioid receptor. Brings short-lived, often intense changes in perception and the feeling of leaving the body.

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